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Turnips, Radish & Beets Diversifying How We Eat
September 29, 2022 @ 5:00 pm - 6:00 pmFree
Students will learn about the science behind some of the vegetables most people dislike. We will also have a cooking demonstration on how to take some of the most hated vegetables into tasty dishes. See you there!
“This project was funded in part by a grant from Triangle Community Foundation”
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