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Turnips, Radish & Beets Diversiting How We Eat
March 15, 2022 @ 6:00 pm - 7:00 pmFree
Students will learn about the science behind some of the vegetables most people dislike. We will also have a Cooking demonstration on how to take some of the most hated vegetables into tasty dishes. See you there!
One lucky person will receive a $30 gift card to Sprouts!